Marshmallow Rice Krispie Milkshakes

I’ll be the first to confess that I’ve only been to Jack-In-The-Box once. I was pregnant, it was late, and I was dying for both egg rolls and burgers. The restaurant was new to the area and I just happened to order those two items, but I totally missed out on what seems to be a true gem.

I can’t promise this milkshake will taste exactly like that, since I’ve never gotten the chance to try it. What I can say is that this milkshake is really, really, really good.

For each shake, you’ll want to start with 1/4 cup milk and a nice heaping spoonful of Jet-Puffed marshmallow fluff. Stir those together really well, then introduce 1/4 cup of vanilla ice cream, softened.

Stir that together until it reaches a shake-y consistency (I know, I’m getting totally technical with my terminology here!)

Right before you drink, stir in just under 1/4 cup Rice Krispies, topping with extra if you want.

Serve with a bendy straw and sip away, dudes, because this is a divine shake.

Need more Rice Krispie inspiration? Come back tomorrow for a few more Rice Krispie recipes, or visit my Pinterest board for inspiration from around the web. If that’s still not quite enough, be sure you go to my Rice Krispie Party Post to enter for a chance to win a Rice Krispie Prize Package!

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